Honey Glazed Baby Carrots

by Damn Delicious
Honey Glazed Baby Carrots

Ingredients

2 tablespoons unsalted butter
1 bunch baby carrots
2 tablespoons honey
2 tablespoons brown sugar
2 teaspoons fresh dill
2 teaspoons fresh thyme leaves

Directions

Melt butter in a large skillet over medium heat. Add carrots, honey, brown sugar, dill and thyme and gently toss to combine. Cook, stirring occasionally, until carrots are tender, about 15 minutes. Serve immediately.

I simply love our family veg boxes from GWG. It's reassuring to know that their own grown produce is nurtured from seeds that are soil association approved and that they use only organic methods of growing.

— Emma

Get started!

Your first box is only a few clicks away. Get a box of fresh, local food in your kitchen soon, packed with care and supporting your local farmers and artisan producers.