Honey Glazed Baby Carrots

by Damn Delicious
Honey Glazed Baby Carrots

Ingredients

2 tablespoons unsalted butter
1 bunch baby carrots
2 tablespoons honey
2 tablespoons brown sugar
2 teaspoons fresh dill
2 teaspoons fresh thyme leaves

Directions

Melt butter in a large skillet over medium heat. Add carrots, honey, brown sugar, dill and thyme and gently toss to combine. Cook, stirring occasionally, until carrots are tender, about 15 minutes. Serve immediately.

We have been customers for several years, and receive some of the most delicious veg ever. There is a choice between buying a box selected by GWG, which works out cheaper, or choosing from a list of items. Thoroughly recommended.

— Claire

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