Seasoned Spinach Sushi
by Miss N
Ingredients
For the rice
2 C sushi rice
4 T rice wine vinegar
1 T sugar
For the filling
400g spinach
1T sesame oil
0.25 C sesame seeds
0.5 t salt
1 medium-sized red capsicum
1 avocado
1 spring onion
Half a cucumber
Fresh coriander
Nori (seaweed) sheets (6)
I simply love our family veg boxes from GWG. It's reassuring to know that their own grown produce is nurtured from seeds that are soil association approved and that they use only organic methods of growing.
— Emma
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