Fig Leaves - 5 per portion
Use to make fig oil, by scorching the leaves and blending with a neutral oil (eg. organic sunflower oil) then fine filter into a bottle for a coconut flavoured oil to add to your cooking.
Alternative uses can be to make a pesto, grind up for desert toppings or even add to stews, soups and curries or make a tasty tea.
We have been customers for several years, and receive some of the most delicious veg ever. There is a choice between buying a box selected by GWG, which works out cheaper, or choosing from a list of items. Thoroughly recommended.
I simply love our family veg boxes from GWG. It's reassuring to know that their own grown produce is nurtured from seeds that are soil association approved and that they use only organic methods of growing.
Your first box is only a few clicks away. Get a box of fresh, local food in your kitchen soon, packed with care and supporting your local farmers and artisan producers.
